Restaurant Manager - Local
IHG Hotels & Resorts ดูงานทั้งหมด
- ไทย
- งานประจำ
- ฟูลไทม์
- Directing, coaching, and developing a team of committed hospitality professionals
- Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them
- Managing food and beverage standards to deliver against our commitment to responsible business practices
- Working closely with the finance team to set, monitor and refine budgets and drive revenue
- Multitasking to oversee multiple food and beverage outlets, kitchens, banquet, and convention facilities - as well as a number of managers and supervisors
- Oversee all beverage operations & bar service standards
- Supervise daily bar operations to meet SOPs & guest expectations
- Conduct daily bar inspections & maintenance follow-up
- Plan beverage menus & control beverage costs/par stock
- Lead daily briefings & monthly team meetings
- Handle guest feedback & resolve complaints promptly
- Recruit, train, coach & develop bar team
- Monitor market trends & competitors
- Enforce safety regulations & house rules
- Prepare reports & achieve targets