Outlet Chef - Local
IHG Hotels & Resorts ดูงานทั้งหมด
- ไทย
- งานประจำ
- ฟูลไทม์
- Proven experience as an Outlet Chef in a premium or specialty seafood restaurant, ideally Michelin Guide-recognized.
- Strong expertise in fresh seafood handling, grilling techniques, and ocean-to-plate cooking philosophy
- Ability to lead a professional kitchen team to deliver consistent quality aligned with Fish House standards and ambience
- Solid knowledge of food safety, HACCP, cost control, and luxury hotel kitchen operations
- Passion for creating memorable, shareable dining experiences that reflect the relaxed yet refined beachfront identity of Fish House at Kimpton Kitalay Samui